Eat healthy live healthy


Are You Sabotaging Your Food?

Eating healthy takes serious effort.those classic salad toppings, such as
Keeping the junk calories is tough,bacon bits and many salad dressings.
especially as you build newer, healthierSome salads can have as many calories
habits. But you need to make sure youand fat as a fast food hamburger and
aren't sabotaging your own efforts withfries, just due to what's added to them.
what you add to your healthy foods orYou can avoid this by thinking about
how you prepare them.what you put into your salads. Fruits,
The simplest step is to learn tonuts, cheese, egg and so forth are quite
appreciate food at a more basic level.healthy. Use a vinaigrette or have your
The more sauces, salty or sugary thingssalad dressing on the side to control
you add to your food, the more likelythe quantity.
you are to be adding somethingObviously, avoid frying your foods.
unhealthy.Frying adds a lot of calories. Stir
For example, many people feel theirfrying isn't nearly as bad, with its
vegetables need butter or salt added tolimited use of oil. But immersing your
them to taste better. However, this canfood in oil to fry it is a great way to
be due to overcooking. Many people boilruin the healthfulness of food.
their vegetables into blandness.Sandwiches can be very good for you too,
Try cooking your vegetable differentlybut you need to think about the bread
or for a shorter time. Grilledyou're using. Plain white bread isn't
vegetables have a very different flavorespecially good for you. Try whole grain
from boiled ones, but even lightlybreads instead. You may find a new
steamed ones will taste much better thanfavorite.
overcooked ones. Leave a little crunchHealthy eating is a major lifestyle
to your cooked vegetables and you willdecision. It takes time to build better
find the flavor much improved.habits. Most people cannot make the leap
If you want to add something, keep itin a single bout of healthy shopping. It
simple. Chicken broth can provide atakes time to rebuild habits and to
great flavor as you cook. Low sodium soychange your taste buds so that you begin
sauce, fresh or dried herbs and so forthto prefer foods prepared in a more
can bring out delightful flavors.healthy manner. But you can do it if you
Many people even spoil their uncookedare determined.
vegetables. Just think about some of



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