5 Myths About Asian Food

Myth 1- Asian food is fast foodaround the world with their sour and spicy dishes
Fact 1- I have been to America and being anlike Tomyam or mango kerabu.
Asian chef myself, I understand why Asian foodMyth 4- Indian food is curry food
like Chinese takeaway is akin to takeawayFact 4- That is one of the most common
McDonald burgers. In fact, most Chinese dishesperceptions that whatever dishes that are curry
can actually be cooked or prepared in a very fastwould have to link to something India. The Indian
manner like Cantonese fried rice, but it is theculinary world does not only cover spicy dish but
ingredients preparation itself that takes time.also some of the greatest vegetarian dish in the
However there is also a lot of Asian dishes thatworld. Indian cuisine also famed for their naan
require extensive preparation.(Indian bread), tandoori chicken (chicken meat
Myth 2- Asian food is difficult to prepareskewered in a long metal stick and cooked in a
Fact 2- Asian foods are gastronomical delightshot pot), sweet candies called ladoo, their famed
that are mostly prepared in some exceptionallymilk tea called chai and many more.
heavy cooking like stir frying, steaming and manyMyth 5- Chinese food is typically sweet in taste
more. It is not difficult to find your desiredFact 5- For some reasons, most of the Chinese
ingredients when cooking up some Asian dishesfoods that I have tasted in America are sweet in
for your family. There are so many Asiantaste. That is how the Chinese foods are being
groceries around America that sell some of theperceived, prepared to somehow suit the taste
common herbs and spices used in Asian dishes.buds for most people. However, if one ventures
Myth 3- Asian food is just about Chinese,outside America, to places like Guangzhou or
Vietnamese and Japanese foodsomewhere in Guangdong province of China, area
Fact 3- Asia is a very big region, covering fromwhere one could discover the real culinary world
Far East like Japan to the west Asia like India.of China, you will be able to savor an entirely
Because of the large region Asia actually covers,different taste of Chinese cuisine that actually
there are huge culinary world out there in Asiancovers a huge variety of tastes.
region alone. Asian foods from countries likeConclusion
Indonesia, Malaysia, or even Philippines are soOf course there are more untrue perception
criminally underrated that I hope the tourismabout Asian foods. Nothing really could beat any
boards from these countries should spend moreAsian cuisines that are originally found in the Asian
effort in promoting their country dishes. However,region itself.
Thai recipes seems to cover a larger demographic