| Globalisation has changed the outlook of people, in | | | | for recipes can be challenging for a cook. |
| almost every walk of life. Recently, there is a | | | | Therefore, one needs to be well versed with |
| new socio-culture based on fusion. And food is | | | | different cooking techniques. Know various |
| receiving the most attention. With the changing | | | | ingredients, their tastes and texture and if they |
| taste of people, there is a demand for more | | | | can inter blend. |
| exotic recipes. Basically, fusion creates an | | | | Despite the success of fusion foods, it is still |
| opportunity, to give regional touch to traditional | | | | viewed with criticism, by some. They hold the |
| cuisines, in creating interesting recipes. | | | | belief that classic dishes symbolise the culinary |
| Fusion recipes have evolved in different ways. | | | | finesse, while fusion undermines it. But after all |
| Firstly, an original dish is combined with several | | | | cooking is an art. And with time every art |
| ingredients from different cuisines and regions. | | | | evolves and changes. Those who understand this |
| Secondly, there is also a possibility of combining | | | | appreciate culinary innovation and become a part |
| regional and sub regional cuisines to create a new | | | | of it. |
| recipe. This can be especially done in the case of | | | | Innovation has always lead the world, we must |
| Asian cuisine. Lastly, mixing of ingredients and | | | | embrace change and get experimental with our |
| flavours of one cuisine and basing it on food | | | | food. Find lots of simple vegetarian recipes at |
| forms of another like are sweet and sour sauce | | | | simply vegetarian website, created by a food |
| recipe or American chop suey. Both are a product | | | | lover inspired by fusion. |
| of American Chinese cooking. This mix and match | | | | |