Vitamin B12 Deficiency - Are You at Risk?

Most vegans have heard that the one vitaminthey should think about adding a vitamin B12
they simply cannot get from plant foods issupplement to their diets. There are also a few
vitamin B12. That statement is usually followed bynon-animal sources in nature.
someone alerting them to be careful not toBut how likely is it that a vegan will actually
develop a vitamin B12 deficiency.acquire a deficiency?
Do vegans really run a serious risk of deficiency ifThat's hard to say as well. Vitamin B12 deficiency
they choose not to eat meat and dairy products?is hard to diagnose because its symptoms can
The answer depends on the person. A vegan in aoften be confused with other problems, like
developed country who eats a varied diet isanemia. The most common symptoms are
unlikely to become deficient in vitamin B12. Afatigue, weakness, lightheadedness, pale skin,
person who lives in an undeveloped nation whosleep disturbances, and overall sickness.
has no access to reliable sources of food is moreBecause the deficiency is difficult to recognize, it's
likely to develop a deficiency.hard to know the exact incidence of vitamin B12
Animal products do provide the best sources ofdeficiency. Some reports say that as many as
vitamin B12. Basically, vitamin B12 comes from39% of the population has low levels of vitamin
bacteria in dirt. When animals eat foodsB12, and many other reports say the levels are
contaminated with this bacteria, it grows andmuch lower.
flourishes in their stomachs, spreading throughAlso, we do know that vitamin B12 is stored in
their blood around their bodies.the stomach, so the human body does have a
Then, when humans eat those animal bodies, theystockpile of it that lasts for a few years.
get adequate amounts of the vitamin. However,The good news for vegans is that there are
for people who don't eat animals, they run aseveral ways to get vitamin B12 without having
greater risk of having a deficiency.to eat animal products. There are many vitamin
What's ironic is that our ancestors never botheredsupplements on the market, but make sure your
with disinfecting everything they ate like we dovitamin doesn't contain any animal products. It's
nowadays. Rather, they pulled veggies out of thecommon to use animal products as binders in
ground and ate them raw and dirty. With thosevitamins.
dirty vegetables, they ate a good amount ofAlso, many vegan foods are now fortified with
vitamin B12 and never worried about taking avitamin B12, including nutritional yeast, soy milks,
vitamin supplement.and breakfast cereals. So you can have your
Unless vegans are willing to eat dirty vegetables,vitamin B12 and eat it too!