What Are Low Cholesterol Foods?

According to the University of Utah Healthinformation than ever before about the nutrients,
Services Center, low cholestrol foods are availablecarbohydrates and cholestrol they contain, it is
that can be incorporated into any recipe or dietgetting easier to eat the foods we like without
plan. These foods contain good cholestrolthe high risk of heart disease or stroke. The
amounts, but are low in saturated fats.following is a list, based on the four food groups,
Thanks to extensive research, scientists haveof healthy, low cholestrol foods:
found a way to create a diet to lower cholestrolMeat, fish, poultry and meat alternatives:
by reducing margarine consumption, not butter(2 to 3 servings daily of a maximum of 6 oz. per
and eggs as originally thought. A meal or recipeserving)
that does not incorporate processed/refinedBeef - sirloin, loin, chuck
foods, as well as trans/hydrogenated oils and fatsEggs - organic or free-range, cholesterol-free
are far more beneficial.substitute
The important criteria when cooking recipes is toFish and shellfish - white, pink, red, grey (fresh or
find ones that lower bad LDL cholestrol, butwater packed only)
increase good HDL cholestrol. LDL that attachesLamb - leg, rib, loin, arm
to artery walls acts like plaque does on teeth. ItLegumes - peas, beans, lentils, etc.
can partially or completely block not only arteries,Pork - leg, shoulder, tenderloin
but veins and capillaries, limiting or halting bloodPoultry - chicken, turkey, and game birds (white
flow to body cells, organs and most importantlyor light meat only, and no skin)
the heart and brain. Such build up can result inVeal - all types, fat cut off
heart attacks and strokes.Dairy products:
With labels on food packages giving more(2-3 servings per day - 6 oz.