| In the land of big hats and cattle,
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| | tea), or spend a few additional dollars
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| vegetarian and vegan dining can be
| |
| | for a bottled water or non-alcoholic
|
| elusive. Casa de Luz, however, is an
| |
| | beer. Depending on the day, you may also
|
| unexpected oasis in the middle of a
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| | get to savor a richly textured
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| bustling city in the heart of the
| |
| | whole-grain bread, and there will be a
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| Carnivore State.
| |
| | surprisingly tempting (considering that
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| More than a restaurant, Casa de Luz is a
| |
| | it's good for you) selection of desserts
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| full-fledged healthy living center. In
| |
| | for you to sample as well. The food is
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| addition to the dining room, you'll find
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| | all vegetarian, and mostly vegan
|
| herb and flower gardens, meeting and
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| | anything non-vegan will be noted on the
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| event spaces, and regular classes in
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| | menu.
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| Pilates and yoga.
| |
| | As might be expected in an atmosphere of
|
| The delicious macrobiotic food is reason
| |
| | such serenity, Casa de Luz is
|
| enough to visit, though. Enter the airy,
| |
| | refreshingly quiet and peaceful,
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| sun-flooded space, pay a flat fee for the
| |
| | especially for lunch in the middle of a
|
| day's meal, and collect the wooden token
| |
| | hectic day. You'll serve yourself and
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| that you'll trade for your napkin and
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| | bus your own table; think of it as
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| cutlery at the counter. Proceed to the
| |
| | exercise and you'll be in the proper
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| buffet, where you can start your meal
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| | spirit.
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| with the soup du jour and some raw
| |
| | In the interest of promoting good health,
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| vegetables for munching, and feel free to
| |
| | all the food is prepared from scratch
|
| liven up your appetizers with tekka (a
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| | onsite, and the meals are carefully
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| miso condiment made with ground sesame
| |
| | constructed to be as salutary as
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| seeds, carrots, and lotus root) or
| |
| | possible. Local and organic ingredients
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| gomasio (Japanese sesame salt).
| |
| | are featured whenever they're available,
|
| Return to the buffet for the rest of the
| |
| | and many of the plants used in the
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| meal, which varies daily and is often
| |
| | cuisine come from the gardens on the
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| organized around a central theme
| |
| | grounds.
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| (Mexican, Indian, Middle Eastern, and
| |
| | Although you may not yet be able to hop
|
| Italian are recent highlights). In
| |
| | in a saddle and ride a mechanical block
|
| addition to the soup, each day's meal
| |
| | of tofu at any restaurant in Texas, you
|
| features a bean dish, a vegetable dish,
| |
| | can at least enjoy delicious vegetarian
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| cooked greens, a salad, a grain, and a
| |
| | cuisine right in the heart of cow
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| pickle alongside. If you're thirsty,
| |
| | country. Bring your meat-loving friends
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| enjoy the filtered water or one of the
| |
| | along; you never know whom you may
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| two teas (hot twig tea and cold hibiscus
| |
| | convert to a healthier way of life.
|