Two Low Fat Dessert Recipes

This is a light and creamy dessert that is perfectapples-peaches�
for summer.Ingredients:
Ingredients:250 grams of apple
1/3 ounce pack raspberry gelatin250 grams of pieces of pineapple or same
1/2 cup boiling waterquantity of other fruits to your own way.
1 8-ounce block fat-free cream cheese, softened50 grams of standard cereal
1 cup low-fat cottage cheese�All-Bran�
2 cups fat-free cool whip50 grams of cereal standard
1 15-ounce canned peaches in light syrup, drained�Cornflakes�
and chopped15 almonds or hazel nuts
Raspberries for garnishA piece of peeled citron
Directions:3 spoons of sugar soup
Add the raspberry gelatin to the boiling water in a1/2 tablespoon of cinnamon or a piece (2-3 cm)
small bowl. Stir for two minutes till the gelatinof ginger.
melts.Directions:
Put the softened cream cheese, the cottageAdd the fruits and some water in a pan. Cook like
cheese in a blender as well as the molten gelatin.you are making compote. Then add the piece of
Blend until you obtain a smooth mixture. Thenpeeled citron and some citron oil drops), the
pour the mixture into a large bowl.cinnamon (or the ginger) and then mix well.
Fold in beaten topping followed by choppedIf you use very sweet fruits, you can add some
peaches. Then garnish with the raspberries. Placemore citron juice. Then grind the almonds and
the bowl into the refrigerator for 4 hours.leave aside. Then grind the
Crumbles:�All-Bran� and the other cereals,
This is about crusty fruit cakes and cereals. Thisto obtain average petals (not powders).
recipe makes use of apples and pineapples. YouPour the mixture of fruits, and cover with cereals,
are free to prepare it with other fruits. Theand the pieces of almonds in a cake pan.
following mixtures are delicious too: apples- pears,Place in an oven, thermostat 7 for 20 minutes.